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Cassava — Wikipedia Republished // WIKI 2

Cassava, yams (Dioscorea spp.), and sweet potatoes (Ipomoea batatas) are important sources of food in the tropics.The cassava plant gives the third-highest yield of carbohydrates per cultivated area among crop plants, after sugarcane and sugar beets. Cassava plays a particularly important role in agriculture in developing countries, especially in sub-Saharan Africa, because it does well on ...

Cassava in the 21st Century - Encyclopedia of Cultivated ...

Home Environment Encyclopedia of Cultivated Plants: From Acacia to Zinnia < Prev CONTENTS Next > Source: Cassava in the 21st Century. In 2002, Africa was the largest producer of cassava. Asia ranked second, and South America occupied third place. Asia boasted the highest yield per acre and Africa the lowest.

Casava - definition of casava by The Free Dictionary

Related WordsSynonymsLegend: Switch to new thesaurus Noun 1. casava - any of several plants of the genus Manihot having fleshy roots yielding a nutritious starch cassava genus Manihot, Manihot - genus of economically important tropical plants: cassava bitter cassava, gari, mandioc, mandioca, Manihot esculenta, Manihot utilissima, tapioca plant, manioc - cassava with long tuberous edible roots ...

Cassava - Gardenology.org - Plant Encyclopedia and ...

Cassava is harvested by hand by raising the lower part of stem and pulling the roots out of the ground, then removing them from the base of the plant . The upper parts of the stems with the leaves are plucked off before harvest. Cassava is propagated by cutting the stem into sections of appoximately 12", these being planted prior to the wet season.

Cassava Plant Guide - Welcome to the PLANTS Database

Distribution: Cassava can be found from the United States to Africa, Asia, Europe, and the South Pacific. For current distribution, please consult the Plant profile page for this species on the PLANTS Web site. Establishment Adaptation: Cassava is a tropical root crop, requiring at least 8 …

Manihot Esculenta - an overview | ScienceDirect Topics

P. Clifton, J. Keogh, in Encyclopedia of Food and Health, 2016. Cassava. Cassava (Manihot esculenta), also called manioc or tapioca root, is cultivated as an annual crop in tropical and subtropical regions for its edible starchy, tuberous root.Cassava, when dried to a powdery extract, is called tapioca. Cassava is the third largest source of food carbohydrates in the tropics, after rice and maize.

Cassava: Benefits and Dangers

Mar 24, 2017· Cassava is a nutty-flavored, starchy root vegetable or tuber. Native to South America, it's a major source of calories and carbs for people in developing countries.

Manioc Facts for Kids - Kids encyclopedia facts

Cassava, yams (Dioscorea spp.), and sweet potatoes (Ipomoea batatas) are important sources of food in the tropics.The cassava plant gives the third-highest yield of carbohydrates per cultivated area among crop plants, after sugarcane and sugar beets.Cassava plays a particularly important role in agriculture in developing countries, especially in sub-Saharan Africa, because it does well on poor ...

Cassava-based dishes - WikiMili, The Free Encyclopedia

Nov 19, 2019· Manihot esculenta, commonly called cassava, manioc, yuca, macaxeira, mandioca and aipim, is a woody shrub native to South America of the spurge family, Euphorbiaceae.Although a perennial plant, cassava is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates.

Cassava - Traditional Pacific Island Crops - Research ...

Feb 06, 2020· Cassava was introduced to the Pacific sometime around 1800 during the early years of European contact. It has become an important dietary staple and in some entities is produced in larger quantity than the traditional, preferred root crops. In the Pacific region, cassava is …

1911 Encyclopædia Britannica/Cassava - Wikisource, the ...

Jun 09, 2014· CASSAVA, the name given to the farinaceous root of two species of Euphorbiaceous plants, the bitter cassava, Manihot utilissima, and the sweet cassava, M. Aipi, both highly important sources of food starches; Manihot is given as the native Brazilian name in …

Cassava - Infogalactic: the planetary knowledge core

The cassava plant gives the third-highest yield of carbohydrates per cultivated area among crop plants, after sugarcane and sugar beets. Cassava plays a particularly important role in agriculture in developing countries, especially in sub-Saharan Africa, because it does well on poor soils and with low rainfall, and because it is a perennial ...

Tropical Root and Tuber Crops

UNESCO – EOLSS SAMPLE CHAPTERS SOILS,PLANT GROWTH AND CROP PRODUCTION - Vol.II - Tropical Root and Tuber Crops - Vincent Lebot ©Encyclopedia of Life Support Systems (EOLSS) 2.1. History Traditional ovens used to cook pancakes made of cassava have been dated 1200 BC in

Cassava: the Miracle Food | Where Did She Go?

Mar 02, 2019· Cassava is not even a grain! The Encyclopedia Brittanica warned that the plant is loaded with poison, of course, so it's important to process-out the bad stuff before eating. But the way I see it, if locals can eat it, so can I! Being excited to try something made from cassava, I found some cassava tortillas at Trader Joe's. I made a few ...

Seeing Cassava Plant In A Dream Meaning | The Meaning of ...

If the plants are dying we may have reached a stage where there is no more advantage within a situation. 2- If the plants are growing wild, there is a part of us that needs freedom. If they are grown in regimented rows we are aware of too much concern for the views of other people. Many plants have both healing and magical qualities.

tapioca | Definition, Uses, & Facts | Britannica

The cassava plant, or manioc, is native to the West Indies and to South America, where its roots are ground into meal and then baked into thin cakes.Tapioca became a common Asian food after the cassava was introduced into that part of the world during the 19th century. In Thailand a pudding is made of tapioca and coconut, and tapioca paste is rolled into balls and dried to be eaten as cereal.

Mycosphaerella henningsii - Wikipedia

Mycosphaerella henningsii is a fungal plant pathogen that causes Brown leaf spot (BLS) in cassava).Part It is one of the worst fungal diseases of cassava. BLS disease appears as small brown spots with dark borders on the upper leaf surface. The brown spots form between leaf veins so their size and shape are limited by the veins.

What is Yuca? Here's How to Eat It! | Lakewinds Food Co-op

Mar 29, 2016· What is it: Yuca, pronounced YOO-ka, is the root of the Cassava plant. Its name can be confusing because of its similarity to the southeastern United States desert plant native called the yucca (pronounced YUHK-a). The two are unrelated, though the spelling is often used interchangeably. We even had to check our shelves to make sure we had it ...

Tapioca | Encyclopedia.com

tapioca Starch prepared from the root of the cassava plant (Manihot utilissima); there are only traces of nutrients.The starch paste is heated to burst the granules, then dried either in globules resembling sago or in flakes. The name is also used of starch in general, as in manioc tapioca and potato flour tapioca.

Food poisoning kills 27 in Philippines, sickens 100 ...

Cassava, also called manioc, mandioc or yucca (Manihot esculenta), is a tuberous edible plant of the spurge family (Euphorbiaceae) grown in the tropics. Products made from it include a flour ...

Tapioca - Wikipedia

Tapioca (/ ˌ t æ p i ˈ oʊ k ə /; Portuguese: [tapiˈɔkɐ]) is a starch extracted from the storage roots of the cassava plant (Manihot esculenta).This species is native to the north region and central-west region of Brazil, but its use spread throughout South America.The plant was carried by Portuguese and Spanish colonisers to most of the West Indies and Africa and Asia.

Cassava genome from a wild ancestor to cultivated varieties

Oct 10, 2014· Cassava is a major source of food in tropical and subtropical regions. Here the authors sequence the genomes of wild and domesticated cassava varieties …

starch | Definition, Formula, Uses, & Facts | Britannica

Starch, a white, granular, organic chemical that is produced by all green plants. Starch is a soft, white, tasteless powder that is insoluble in cold water, alcohol, or other solvents. The simplest form of starch is the linear polymer amylose; amylopectin is the branched form.

Cassava | Encyclopedia.com

Cassava, tuberous edible plant of the spurge family from the American tropics. It is cultivated throughout the tropical world for its tuberous roots, from which cassava flour, breads, tapioca, a laundry starch, and an alcoholic beverage are derived. Cassava probably was first cultivated by the Maya in Yucatan.

Columbian Exchange | Diseases, Animals, & Plants | Britannica

Plants. The Columbian Exchange was more evenhanded when it came to crops. The Americas' farmers' gifts to other continents included staples such as corn (maize), potatoes, cassava, and sweet potatoes, together with secondary food crops such as tomatoes, peanuts, pumpkins, squashes, pineapples, and chili peppers.

Cassava cake - WikiMili, The Free Encyclopedia

Cassava cake is a traditional Filipino moist cake made from grated cassava, coconut milk, and condensed milk with a custard layer on top. It is a very popular dish in the Philippines, where it is commonly eaten for merienda. It is also served during gatherings and special occasions.

Yuca | Article about yuca by The Free Dictionary

cassava (kəsä`və) or manioc (măn`ēŏk), name for many species of the genus Manihot of the family Euphorbiaceae (spurge spurge, common name for members of the Euphorbiaceae, a family of herbs, shrubs, and trees of greatly varied structure and almost cosmopolitan distribution, although most species are …

Cassava Farming Cultivation,Planting Method & Its Spacing ...

Plant a stem having more than 30 cm size and should be cut from a year old mature plant. Also, 4 to 7 nodes on the grafted stem are essential for setting well. Plant your cut stem in the previously prepare did in the morning or evening in the cooler weather. Cassava Planting Methods.

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